Salteado de lentejas y arroz apto veganos

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Salteado de lentejas y arroz apto veganos. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salteado de lentejas y arroz apto veganos is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Salteado de lentejas y arroz apto veganos is something which I have loved my whole life.

Many things affect the quality of taste from Salteado de lentejas y arroz apto veganos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de lentejas y arroz apto veganos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de lentejas y arroz apto veganos is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salteado de lentejas y arroz apto veganos estimated approx 1 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Salteado de lentejas y arroz apto veganos using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Salteado de lentejas y arroz apto veganos:

1. cantidad necesaria Lentejas
2. Arroz yamaní
3. 4 tomates cortaditos en cubo
4. 1 zanahoria gde. Rallada
5. 1 ajo picado
6. cubitos Calabaza
7. Perejil picado y condimentos a gusto
8. Sal marina

Instructions to make to make Salteado de lentejas y arroz apto veganos

1. Se deja en remojo las lentejas una noche anterior en lo posible
2. Empecé salteando las lentejas con ajo y perejil y dejé reposar
3. Saltee la calabaza en cubos hasta que esté cocida y fui agregando el resto
4. Con el tomate se va formando una salsa
5. Herví aparte arroz yamaní
6. Agregué las lentejas a mi salsa puse la zanahoria rallada y perejil picado
7. Una vez cocido el arroz le saque el agua y lo agregue a mi anterior preparación con sal marina. Y uala 🥰

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So that is going to wrap it up for this exceptional food Recipe of Favorite Salteado de lentejas y arroz apto veganos. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!