Pay de calabaza de Castilla (Pumpkin pie)
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Pay de calabaza de Castilla (Pumpkin pie). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pay de calabaza de Castilla (Pumpkin pie) is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Pay de calabaza de Castilla (Pumpkin pie) is something which I've loved my whole life.
Many things affect the quality of taste from Pay de calabaza de Castilla (Pumpkin pie), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pay de calabaza de Castilla (Pumpkin pie) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pay de calabaza de Castilla (Pumpkin pie) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pay de calabaza de Castilla (Pumpkin pie) estimated approx 60 minutos.
To begin with this particular recipe, we have to first prepare a few components. You can have Pay de calabaza de Castilla (Pumpkin pie) using 8 ingredients and 5 steps. Here is how you can achieve it.
Este pay es un clásico del día de Acción de Gracias en Estados Unidos de América, el cual se festeja el tercer jueves de noviembre. Aprovechando que hay calabazas, aunque me adelanté, no quiero dejar de prepararlo este año.
Ingredients and spices that need to be Get to make Pay de calabaza de Castilla (Pumpkin pie):
- 1 1/2 taza calabaza cocida
- 4 huevos
- 1 lata leche condensada
- 1 cucharada canela en polvo
- 1 cucharada jengibre en polvo
- 2 cucharadas aceite vegetal
- 1/3 taza harina
- 3 cucharadas mantequilla
Instructions to make to make Pay de calabaza de Castilla (Pumpkin pie)
- Precalienta el horno a 150°
- En un molde apto para horno, con la mantequilla cubre y enharina. Reserva.
- Pon en el vaso de la licuadora todos los ingredientes. Licúa muy bien hasta obtener una crema tersa.
- Vierte en el molde y hornea por unos 35 minutos aproximadamente. Haz la prueba del palillo para cerciorarte que esté perfectamente cocido.
- Buen provecho.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Pay de calabaza de Castilla (Pumpkin pie). Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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