Espaguetis con albóndigas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Espaguetis con albóndigas. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Espaguetis con albóndigas is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Espaguetis con albóndigas is something which I've loved my entire life.

Many things affect the quality of taste from Espaguetis con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Espaguetis con albóndigas using 9 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Espaguetis con albóndigas:

1. 500 gr carne picada
2. 1 diente ajo
3. 1 rebanada pan de molde (puede ser pan rallado)
4. 1 huevo (solo la yema)
5. al gusto Sal y pimienta
6. Salsa de tomate frito (helios tomate frito ecológico)
7. Espaguetis
8. Aceite de oliva virgen extra
9. 1 cebolla

Steps to make to make Espaguetis con albóndigas

1. Ponemos agua en una olla con un poco de sal y la dejamos calentar
2. Mientras se calienta el agua preparamos la masa de las albóndigas: en un bol ponemos la carne, la yema del huevo, el pan de molde en trozos, sal y pimienta y amasamos hasta hacer la masa homogénea.
3. Dejamos la masa reposar mientras ponemos el aceite a hervir. También aprovechamos y ponemos a cocer los espaguetis (8 minutos aproximadamente)
4. Cuando el aceite esté caliente, vamos haciendo pequeñas bolitas con la masa y las vamos metiendo al sartén.
5. Mientras tanto, vamos cortando la cebolla en pequeños trozos.
6. Cuando la pasta esté lista la escurrimos.
7. Ponemos la cebolla en un una sartén con un chorrito de aceite.
8. Cuando esté lista, le echamos la salsa de tomate frito (uso esta porque son solo 4 ingredientes: tomate, azúcar, sal y aceite de oliva, todo ecológico)
9. Sacamos las albóndigas cuando estén doraditas y las ponemos en un plato con papel de cocina para eliminar el exceso de aceite.
10. Por último, echamos en la sartén de la cebolla y el tomate frito, la pasta y las albóndigas. La damos unas vueltas y listo para servir.

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So that's going to wrap this up for this special food Simple Way to Make Ultimate Espaguetis con albóndigas. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!