Albóndigas de ternera con salsa de verduras(muy saludable)

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas de ternera con salsa de verduras(muy saludable). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Albóndigas de ternera con salsa de verduras(muy saludable) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Albóndigas de ternera con salsa de verduras(muy saludable) is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de ternera con salsa de verduras(muy saludable), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de ternera con salsa de verduras(muy saludable) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de ternera con salsa de verduras(muy saludable) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Albóndigas de ternera con salsa de verduras(muy saludable) using 14 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Albóndigas de ternera con salsa de verduras(muy saludable):

1. Para las albóndigas
2. 800 grms carne picada de ternera
3. 4 dientos de ajos
4. 2 cucharadas harina
5. Perejil seco
6. 2 huevos
7. Sal y pimienta
8. Para la salsa
9. 1 cebolla
10. 4 dientes ajos
11. 1 zanahoria
12. 4 tomates maduritos
13. 1 vaso vino y agua
14. Sal

Instructions to make to make Albóndigas de ternera con salsa de verduras(muy saludable)

1. Ponemos en una fuente la carne picada los ajos muy picaditos los dos huevos sin batir una cucharada de perejil seco salpimentamos y mezclamos todo bien.
2. Cuando lo tengamos mezclado ponemos en un colador las dos cucharadas de harina y la tamizamos en la carne y volvemos a mezclar todo.
3. Tapamos la fuente con films transparente y dejamos en la nevera dos horas mínimo.
4. Pasadas las dos horas yo me ayude de una cuchara y empezamos hacer las albóndigas.yo por mi dieta no las hice fritas.
5. Ahora en la olla express ponemos un chorrito de aceite y ponemos la cebolla los ajos y la zanahoria y vamos pochando.
6. Mientra se pocha ponemos los tomates troceados en la batidora y molemos bien y una vez pochada las verduras ponemos en la olla y lo dejamos a fuego medio unos diez minutos.
7. Pasados los diez minutos ponemos el refrito en la batidora molemos bien y ponemos de nuevo en la olla con el vaso de vino y sazonamos.
8. Pasados unos cinco minutos ponemos las albóndigas en la olla y cubrimos de agua tapamos la olla y cuando la válvula gire dejamos unos 15 minutos y quitamos del fuego.
9. Cuando no tenga vapor abrimos la olla emplatamos y el resultado en la foto.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Albóndigas de ternera con salsa de verduras(muy saludable). Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!