Albóndigas en salsa

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Albóndigas en salsa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas en salsa is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Albóndigas en salsa is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Albóndigas en salsa using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Albóndigas en salsa:

1. Albóndigas
2. 1 cebolla
3. 1 pimiento
4. 1 zanahoria
5. 1 pastilla caldo de carne
6. Vino blanco
7. 1/2 litro agua
8. Sal
9. Jengibre
10. Nuez moscada
11. Pimentón dulce
12. Romero

Instructions to make to make Albóndigas en salsa

1. Por una parte freímos las albóndigas un poco y las reservamos
2. Picamos la verdura (yo la pase por la batidora) y se refríe, pasado unos minutos añades las albóndigas y le incorporas el vino blanco y lo dejas un par de minutos para que evapore el alcohol
3. Luego le añades el agua, las especias y la pastilla de caldo y lo dejas unos 30 minutos a fuego medio
4. Lo puedes acompañar con lo que más te guste ☺️

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So that's going to wrap this up with this special food Recipe of Perfect Albóndigas en salsa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!