Albóndigas mallorquinas

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Albóndigas mallorquinas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas mallorquinas is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Albóndigas mallorquinas is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas mallorquinas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas mallorquinas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas mallorquinas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas mallorquinas estimated approx 1h 30'.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas mallorquinas using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Albóndigas mallorquinas:

1. 500 grs carne picada mixta
2. 3 biscotes
3. 1 huevo
4. 250 ml leche entera
5. 1/2 cebolla dulce
6. 1 cucharadita ajo molido
7. 1 cucharadita sal
8. 1 cucharadita curry
9. salsa de tomate

Steps to make to make Albóndigas mallorquinas

1. Mezclamos el huevo con los biscotes y la leche
2. Añadimos las especias, la cebolla picada muy fina, los piñones y la sobrasada. Mezclamos bien y por último incorporamos la carne picada. Trabajamos todo hasta que esté homogéneo.
3. Tapamos el bol y dejamos reposar en el frigo mínimo un par de horas aunque si se queda toda la noche estará mejor.
4. Haremos las albóndigas pasamos por harina y freímos. Las incorporamos a una salsa de tomate y dejamos cocinar 15'.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Albóndigas mallorquinas. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!