Albóndigas de pollo en salsa de zanahoria

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Albóndigas de pollo en salsa de zanahoria. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Albóndigas de pollo en salsa de zanahoria is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Albóndigas de pollo en salsa de zanahoria is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas de pollo en salsa de zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo en salsa de zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo en salsa de zanahoria is 4-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo en salsa de zanahoria estimated approx 60 minutos.

To begin with this recipe, we must prepare a few components. You can cook Albóndigas de pollo en salsa de zanahoria using 22 ingredients and 3 steps. Here is how you can achieve that.

#weekendreto

Ingredients and spices that need to be Take to make Albóndigas de pollo en salsa de zanahoria:

1. 2 pechugas de pollo
2. 2 huevos
3. 2 ajos
4. 1/4 cebolla
5. 1 rebanada pan de molde
6. 1/2 vaso leche
7. Pan rallado
8. Sal
9. Pimienta
10. Romero
11. Tomillo
12. Para la salsa
13. 4-5 zanahorias
14. 1 pimiento verde
15. 1 cebolla
16. 2 ajos
17. Romero
18. Tomillo
19. 1 vaso vino blanco
20. Caldo de pollo
21. Agua
22. Sal

Steps to make to make Albóndigas de pollo en salsa de zanahoria

1. Con unas horas de antelación (incluso el día de antes) picamos o trituramos las pechugas de pollo, los ajos, la cebolla y la miga de una rebanada de pan. Condimentamos con las hierbas y salpimentamos. Añadimos un poco de leche, los huevos, pan rallado y perejil. Removemos hasta conseguir una masa y guardamos en la nevera.
2. Para la salsa: Cortamos la zanahoria, el pimiento, la cebolla, los ajos (da igual el tamaño porque después lo trituraremos), ponemos en una sartén a pochar con un poco de sal y las especias 20 minutos aprox. Añadimos el vino blanco y dejamos que evapore el alcohol. Después incorporamos el caldo de pollo (si no tenemos, agua con una pastilla de caldo) hasta cubrir y dejamos que se cocine hasta que la verdura esté tierna.
3. Trituramos con la batidora (si vemos que está demasiado espeso añadimos más agua y volvemos al fuego). Hacemos pelotitas con la masa de pollo y pasamos por harina.. solo por harina no vamos a freírlas antes, las vamos echando poco a poco directamente en la salsa y removemos la cazuela con las manos para no romper las albóndigas. Dejamos que se cocinen 10 minutos y está listo. ;)

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So that is going to wrap this up with this exceptional food Steps to Prepare Ultimate Albóndigas de pollo en salsa de zanahoria. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!