Albóndigas vegetarianas rellenas de queso

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Albóndigas vegetarianas rellenas de queso. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas vegetarianas rellenas de queso is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Albóndigas vegetarianas rellenas de queso is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas vegetarianas rellenas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas vegetarianas rellenas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas vegetarianas rellenas de queso is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas vegetarianas rellenas de queso estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Albóndigas vegetarianas rellenas de queso using 10 ingredients and 4 steps. Here is how you cook that.

Inspirada por little_fit_by_marypaz en Instagram he preparado hoy unas albóndigas o croquetas vegetarianas e irresistibles. Quedan súper sabrosas y resuelven una cena saludable en un momentito. Espero que os gusten!

#menusemanal #cenasaludable #calabacín #verduras #healthy #fit

Ingredients and spices that need to be Make ready to make Albóndigas vegetarianas rellenas de queso:

1. 300 gr calabacín
2. 100 gr cebolla
3. 100 gr zanahoria
4. 1/4 cdta curry
5. sal
6. pimienta
7. 1 huevo
8. Lonchas queso Havarti Light o el de tu elección
9. copos suaves de avena
10. 1 chorrito AOVE

Instructions to make to make Albóndigas vegetarianas rellenas de queso

1. Precalentar horno a 200 grados.
2. Rallar todas las verduras, el calabacín lo he dejado con piel para el aporte extra de fibra. Sofreír ligeramente, agregar la sal, pimienta y curry y reservar.
3. Batir el huevo y salpimentar ligeramente. Triturar los copos de avena o dejarlos tal cual. Cogeremos trocitos de queso y los envolveremos con las verduras, puedes darles la forma que prefieras.
4. Pasar por el huevo y después rebozar en la avena. Les pondremos un chorrito de AOVE por encima y hornearemos unos 12-15 minutos. A disfrutar!

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So that's going to wrap this up for this exceptional food Steps to Make Perfect Albóndigas vegetarianas rellenas de queso. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!