Guiso de papas con albóndigas de chistorra
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Guiso de papas con albóndigas de chistorra. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Guiso de papas con albóndigas de chistorra is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Guiso de papas con albóndigas de chistorra is something which I've loved my entire life.
Many things affect the quality of taste from Guiso de papas con albóndigas de chistorra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de papas con albóndigas de chistorra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Guiso de papas con albóndigas de chistorra is 2p. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Guiso de papas con albóndigas de chistorra estimated approx 1h.
To get started with this recipe, we must first prepare a few components. You can have Guiso de papas con albóndigas de chistorra using 11 ingredients and 8 steps. Here is how you can achieve that.
A mi manera
Ingredients and spices that need to be Make ready to make Guiso de papas con albóndigas de chistorra:
- 3-4 papas
- 1 chistorra
- 1 pimiento verde
- 1 cebolla
- 3 dientes ajo
- 1 zanahoria
- 300 ml tomate triturado
- Laurel
- Pimienta negra
- Perejil
- Pastilla caldo de pollo
Steps to make to make Guiso de papas con albóndigas de chistorra
- Quitamos la piel de la chistorra la colocamos en un bol y aplastamos con la ayuda de un tenedor y le ponemos las especias
- Freímos un ajo a trocitos y mezclamos con la chistorra y ponemos perejil
- Le batiremos un huevo, pan rallado y mezclamos
- Una vez tengamos la masa lista empezaremos a ir haciendo las albóndigas las enharinamos
- Ya harinadas las freímos y dejamos escurrir y apartamos
- Freímos las verduras y le anadiremos el tomate triturado
- Troceamos las papas a dados le añadiremos a la olla las verduras trituradas unas hojas de laurel un poco de agua
- Dejamos que senos vaya haciendo le ponemos las albóndigas y el tiempo que estén las papas y listo a la mesa👍
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So that is going to wrap this up with this special food Steps to Make Award-winning Guiso de papas con albóndigas de chistorra. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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