Albóndigas en salsa de tomate

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas en salsa de tomate. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en salsa de tomate is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Albóndigas en salsa de tomate is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de tomate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa de tomate estimated approx 1h 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Albóndigas en salsa de tomate using 10 ingredients and 5 steps. Here is how you can achieve that.

Esta receta por simple que parezca, merece los ingredientes de calidad superior. El resultado no será el mismo.
Los tomates de Alcaudete de la Jara, como estos no los he probado en ningún sitio. No les hace falta ni sal, ni aceite ni nada para deleitarse con el sabor.

Ingredients and spices that need to be Prepare to make Albóndigas en salsa de tomate:

1. 1.5 kg carne picada de ternera
2. 6 tomates
3. Orégano
4. Comino
5. Pan rallado
6. 2 huevos
7. Sal
8. 2 dientes ajo
9. 3 zanahorias
10. Harina

Steps to make to make Albóndigas en salsa de tomate

1. En un bol mezclamos la carne las hierbas, el pan rallado y finalmente el huevo.
2. Podemos dejar la masa creada reposar para que los ingredientes se integren. Y con un vaso con el fondo redondeado hacemos las bolitas de carne. Echando una cuchara de masa y media de pan rallado.
3. Una vez hechas las bolitas, las freímos. Y en el mismo aceite hacemos el tomate frito que luego utilizaremos.
4. Una vez terminado el tomate, en una sartén freímos los ajos y las zanahorias cortas finamente. Añadimos harina para ligar la salsa y añadimos la salsa de tomate
5. Dejamos cocer todo unos minutos para que todo se integre y servimos.

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So that is going to wrap this up for this exceptional food How to Make Perfect Albóndigas en salsa de tomate. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!