Albóndigas de res en Salsa Chipotle

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Albóndigas de res en Salsa Chipotle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas de res en Salsa Chipotle is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Albóndigas de res en Salsa Chipotle is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de res en Salsa Chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de res en Salsa Chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de res en Salsa Chipotle is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de res en Salsa Chipotle estimated approx 25 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas de res en Salsa Chipotle using 8 ingredients and 6 steps. Here is how you cook it.

Es una receta que le fascina a mi marido y que me resulta muy divertida de preparar además de deliciosa ^^

Ingredients and spices that need to be Get to make Albóndigas de res en Salsa Chipotle:

1. 500 grs Carne Molida de res
2. 1 pza Huevo
3. 1/4 pza Cebolla
4. 1/4 pza Tomate
5. 1/2 lata salsa chipote (así no salen tan picosas)
6. 1/2 lata Media Crema
7. al gusto Sal y pimienta
8. al gusto Aceite

Steps to make to make Albóndigas de res en Salsa Chipotle

1. Se pica la cebolla y el tomate.
2. Se mezcla la verdura picada con la carne, el huevo y se condimenta al gusto y se les da forma a las albóndigas.
3. En una sartén se pone el aceite, yo usé un chorrito, ya que esté caliente se echan las albóndigas y las dejamos que se sellen y se doren.
4. Ya que estén listas, las reservamos y en la misma sartén echamos la salsa chipotle y la media crema, aquí igual se pone sal y pimienta al gusto y la cantidad de salsa y crema depende de que tan picosita se quiera la salsa.
5. Cuando la salsa tenga el sabor que deseamos le echamos las albóndigas y dejamos que se cocinen de 15 a 20 minutos a fuego medio.
6. Y listo! Se pueden acompañar con arroz, frijoles y tortillas de maíz.

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So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Albóndigas de res en Salsa Chipotle. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!