Albóndigas de almendra

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de almendra. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de almendra is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Albóndigas de almendra is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas de almendra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de almendra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de almendra is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de almendra estimated approx 30 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Albóndigas de almendra using 16 ingredients and 3 steps. Here is how you can achieve that.

#estococine

Ingredients and spices that need to be Get to make Albóndigas de almendra:

1. 500 grs almendra molida
2. 2 huevos grandes o 4 chicos
3. 1 cucharadita pimentón dulce
4. 1 cucharadita ajo en polvo
5. 1 cucharita cebolla en polvo
6. 1/2 cucharadita sal
7. 2 cucharadas pan molido
8. c/n Aceite para freír
9. Salsa
10. 1/4 de cebolla
11. 3 dientes ajo
12. 1 cucharadita pimienta
13. 1 cucharadita orégano seco
14. 1 cucharadita romero, seco o fresco
15. c/n Sal
16. 4 jitomates

Steps to make to make Albóndigas de almendra

1. Mezclar todos los ingredientes de las albóndigas a tener una masa que se puedan formar las albóndigas.Freír en aceite a dorarlas y reservar.
2. Moler todos los ingredientes de la salsa y freírla en 3 cucharadas de aceite, freírla por 15 minutos a que sazone y agregar las albóndigas, cocinar a fuego bajo por 10 minutos.
3. Si desea puede usar la salsa enlatada que más le guste.

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So that is going to wrap this up with this exceptional food Steps to Make Ultimate Albóndigas de almendra. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!