Albóndigas rellenas tipo pan de carne

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas rellenas tipo pan de carne. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas rellenas tipo pan de carne is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Albóndigas rellenas tipo pan de carne is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas rellenas tipo pan de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas tipo pan de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas tipo pan de carne is 10 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas tipo pan de carne estimated approx 1 h 15 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas rellenas tipo pan de carne using 8 ingredients and 7 steps. Here is how you cook it.

Quería innovar en el pan de carne, hacerlo más práctico y no tener que cargar con asaderas e ir cortando.

Ingredients and spices that need to be Prepare to make Albóndigas rellenas tipo pan de carne:

1. 1 taza pan rallado
2. Papel aluminio
3. 1 kg carne picada
4. 2 huevos
5. Sazón de ajo (o ajo picado)
6. Sal
7. trozos jamón
8. fetas queso mozzarella

Instructions to make to make Albóndigas rellenas tipo pan de carne

1. Añadir en un bol la carne, 2 huevos, sal y sazón (o ajo) a gusto.
2. Colocar pan rallado y mezclar para integrar completamente los ingredientes.
3. Sacar un trozo de la carne ya mezclada y hacer una bola del tamaño de nuestra mano, luego amasarlo.
4. Añadir el jamón y el queso, luego envolver el jamón y el queso con la carne picada, haciendo una bola.
5. Envolver la albóndiga en papel aluminio (la parte opaca del aluminio va para adentro)
6. Ponerlas al horno 40min, 250°C (puede variar según el horno, mejor ir sacando y comprobando de vez en cuando)
7. Listo, ya tienes tus albóndigas tipo pan de carne, quedan exquisitas acompañadas con arroz 👌🏼👌🏼

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So that is going to wrap it up with this special food Simple Way to Make Favorite Albóndigas rellenas tipo pan de carne. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!