Mini albóndigas con arroz

Mini albóndigas con arroz

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Mini albóndigas con arroz. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mini albóndigas con arroz is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Mini albóndigas con arroz is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Mini albóndigas con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini albóndigas con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini albóndigas con arroz is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Mini albóndigas con arroz using 6 ingredients and 5 steps. Here is how you can achieve it.

Unas pequeñas albóndigas Express para sacar de apuros. Fácil, práctico y muy rico!!

Ingredients and spices that need to be Make ready to make Mini albóndigas con arroz:

  1. 500 grs carne Picada
  2. 1 huevo
  3. 1/2 morrón rojo
  4. a gusto Perejil/orégano/Provenzal/Sal
  5. c/n Pan Rallado
  6. 1/2 taza arroz

Steps to make to make Mini albóndigas con arroz

  1. En un bol colocamos la carne picada, agregamos el huevo, el morrón cortadito en cubitos pequeños, el perejil (yo utilicé perejil deshidratado porque era lo que tenía perejil fresco), orégano, provenzal y sal a gusto!! Y mezclamos.
  2. Luego separamos en bollitos sobre la palma de la mano, vamos moldeando... la pasamos sobre pan rallado... y luego llevamos un ratito a la heladera.
  3. Por otro lado, en un ollita vertemos un poco de agua, y una vez que hierve le incorporamos la media taza de arroz, con una pizca de sal. Y dejamos cocinar hasta que el agua se consuma.
  4. Y por último, en una sartén calentamos el aceite, y agregamos las minis albóndigas, vuelta y vuelta hasta que queden bien doraditas.
  5. Una vez cocinado todo, servimos y a disfrutar. 😁🤤😋

As your experience as well as confidence grows, you will certainly find that you have much more natural control over your diet and adapt your diet plan to your individual preferences in time. Whether you wish to serve a recipe that makes use of fewer or more active ingredients or is a bit more or less zesty, you can make simple adjustments to achieve this goal. Simply put, begin making your dishes in a timely manner. As for basic cooking abilities for newbies you do not require to learn them but only if you master some simple cooking strategies.

This isn't a full guide to quick as well as easy lunch dishes yet its good food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.

So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Mini albóndigas con arroz. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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