Albóndigas rellenas

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Albóndigas rellenas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas rellenas is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Albóndigas rellenas is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas is 5 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas rellenas estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas rellenas using 8 ingredients and 8 steps. Here is how you can achieve it.

Hacía mucho tiempo que no comía albóndigas, así que... manos a la obra!

Ingredients and spices that need to be Get to make Albóndigas rellenas:

1. 1/2 kilo carne picada
2. miga de pan
3. leche
4. ajo
5. perejil
6. queso rallado
7. mozzarella
8. pan rallado

Instructions to make to make Albóndigas rellenas

1. Sacar las cortezas de un par de panes y ponerlas a remojar en leche
2. Picar un diente de ajo y un poquito de perejil
3. Escurrir la leche y mezclar la carne, el pan y la provenzal
4. Como sustituto de la sal, le puse queso rallado para saborizar
5. Armar las albóndigas y ponerle un corazón de mozzarella (las hice alargadas para variar un poco)
6. Empanarlas
7. Freír en bastante aceite bien caliente hasta dorar de ambos lados
8. Servir y disfrutar. Yo lo acompañé con puré de papas al huevo

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Albóndigas rellenas. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!